This is a sample menu which will change through out the year.
Menus are planned to align with the four seasons.
Sandwich and Savoury Tier
Cucumber & Cream Cheese on White Sourdough Bread
Coronation Chicken Salad with Arugula on Whole-Wheat Sourdough Bread
Mushroom Medley with Goat Cheese Tartlet
Scone Tier
Butter Scones
Cream Scones with Berries
Handmade Clotted Cream, Haskap Jam & Lemon Curd
Dessert Tier
London Fog Cake with Lavender Cream Cheese Frosting
Orange Cardamom Shortbread Cookies
Coconut Chocolate Bars